On December 10th, UAM- IMDEA Food as coordinator hosted the final evaluation meeting.
Several partners from Poland, Iwona Kieda and Dominika Hornik, representing IARFR and Agnieszka Czura from Maspex, Queralt Gonzalez Matos from Cambridge University and Sara Esparza from Grupo AN travelled to the IMDEA Alimentacion headquarters. Sara Castillo, coordinator of AnnualFoodAgenda, and Lorena Carrillo, Communication Programme Manager UAM-IMDEA Food, were in charge of leading this meeting, whose objective was to share the results of the development of activities for 2019 and to draw up a new action plan.